Julie Le Clerc - Cookbooks, Recipes and Food Products



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Julie Le Clerc has a range of delicious savoury preserves produced in collaboration with Sabato (NZ) Ltd. These products are available from selected stores in New Zealand or can be purchased by mail order, see www.sabato.co.nz


Moroccan Chutney	Saffron Apricot Chutney
aromatic and spicy, try it spooned over pan-fried fresh fish	fresh apricots perfumed with saffron, serve it with a cheese platter


Capsicum Chilli Jam	Smoked Paprika Tomato Sauce
warm and silky, toss it through stir-fried vegetables	delicious smokey barbecue flavour


Balsamic Honey Mustard	Harissa
great flavour and texture, use as a base seasoing in vinaigrette	traditional fiery chilli condiment, blend into dressings, tagines and couscous


Beetroot Salsa	Lemon Relish
deep purple beetroot with a touch of fresh orange; serve with roast chicken	tangy citrus with a bite of horseradish; perfect with fish, chicken or pork